Mas Peiti, Penedes, Spain

Wine: Mas Petit

Producer: Pares Balta

Region: Penedes

Country: Spain

Colour: Red

Year: A

Grape: Cabernet Sauvignon, Grenache

Supplier: Vinifera                                                                                      

Restaurant: Cuba

Price (VND): A

A<500K B<1M  C<1.5M D>1.5M

Points: 82/100

Pairs well with: Good pair with charcuterie and medium cured cheeses

Notes:

A nice nose with red and back fruits.

On the palate lots of red fruits and vanilla, velvety and medium length.

Good pair with charcuterie and medium cured cheeses

Blanc de pacs, Penedes, Spain

Wine: Blanc de Pacs

Producer: Pares Balta

Region: Penedes

Country: Spain

Colour: White

Year: A

Grape: Parellada, xarell lo, macabeo

Supplier: Vinifera                                                                                      

Restaurant: Cuba

Price (VND): A

A<500K B<1M  C<1.5M D>1.5M

Points: 86/100

Pairs well with: Ideal with grilled fish and seafood

Notes:

Pears and green apples on the nose with some citrus.

On the palate has good acidity replicating the nose aromas, good length.

Ideal with grilled fish and seafood

Mas Petit, Penedes, Spain

Wine: Mas Petit

Producer: Pares Balta

Region: Penedes

Country: Spain

Colour: Red

Year: 2010

Grape: Cabernet Sauvignon, Garnatxa

Supplier: Vino                                                                                            

Restaurant: A

Price (VND): A

Points: 70/100

Pairs well with: Good match with cured meats, tomato pasta dishes and medium cheeses.

Notes:

This organic wine offers a dark vermilion colour.

The nose is soft and delicate, black and blue berries with a touch of vanilla.

On the palate, it starts softly but soon builds in intensity offering a medium bodied wine. Red fruits, a bit tannins and a bit too much alcohol is felt.

Good match with cured meats, tomato pasta dishes and medium cheeses.