Glen Corlou Classic, South Africa

Wine: Glen Carlou Classic

Producer: Glen Carlou

Region: A

Country: South Africa

Colour: White

Year: 2010

Grape: Chardonnay

Supplier: Daloc                                                                                           

Restaurant: Wine Embassy

Price (VND): 1.100.000 VND

Points: 70/100

Pairs well with: smoked salmon, smoked trout, cold meats.

Notes:

This chardonnay brings an oaky nose with cedar and honey.

On the palate is refreshing while intense, offering good complexity.

Ideal pair: smoked salmon, smoked trout, cold meats.

Classique 2010, South Africa

Wine: Classique 2010

Producer: Glen Carlou

Region: Pear Valley

Country: South Africa

Colour: Red

Year: 2010

Grape: Pinot Noir

Supplier: A

Restaurant: Wine Embassy                                                                   

Price (VND): A

Points: 82/100

Pairs well with: Ideal match with beef carpaccio and cold meats.

Notes:

This wine has a beautiful aromatic nose of berries, cherries.

The palate is also great, with dark cherries, spices and a pepper touch.

Ideal match with beef carpaccio and cold meats.

Calssique 2010 Pinot Noir, South Africa

Wine: Calssique 2010 Pinot Noir

Producer: Glen Carlou

Region: Pearl Valley

Country: South Africa

Colour: Red

Year: 2010

Grape: Pinot Noir

Supplier: A

Restaurant: Wine  Embassy                                                                  

Price (VND): A

Points: 82/100

Pairs well with: Beef carpaccio, grilled tuna and light meats pair ideally with this wine

Notes:

This wine brings a lovely nose of fresh strawberries and dark cherries.

The palate was great and intense, bringing spices, dark cherries and a  very nice velvety sensation, offer good complexity and medium length.

Beef carpaccio, grilled tuna and light meats pair ideally with this wine, which should be served slightly cold.