Wine: Petit Clos
Producer: Henri Burgeois
Region: Marlborough
Country: New Zealand
Colour: White
Year: 2012
Grape: Sauvignon Blanc
Supplier: A
Restaurant: Wine
Embassy
Price (VND): A
Points: 81/100
Pairs well with: Salmon carpaccio, olives
Notes:
This wine
offers an incredibly aromatic noose, with elder flowers, white flowers.
The palate is
smooth and rounded, with more elder flowers, camomile and apricots.
