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Thursday, 17 April 2014

Barton & Guestier wine dinner

The art of Barton and Guestier at Reflections Restaurant
Friday 25 April 2014

Take a journey through the wine-growing regions of France without ever leaving Saigon. Reflections Restaurant invites wine enthusiasts to get acquainted with vintages from the renowned cellars of Barton & Guestier through a five-course wine dinner on the evening of April 25, with the presence of Mr. Carlos Varela, Barton & Guestier’s Export Manager of Asia Pacific.


With almost three centuries of experience in the wine business and a presence in 130 countries on five continents, Barton & Guestier is one of the most recognized names in French wine making. 

Diners may reserve Reflections’ “Journey Through France with Barton and Guestier” wine dinner for VND 1,480,000 per person. The evening begins with welcome drinks in The Caravelle’s third floor fine-dining restaurant at 6:30 pm.

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